New Release
Cucumber Forward Gin
KYURI gin captures the essence of Japanese refinement through its crisp, cucumber-forward profile. Harmonized with delicate botanicals, it unveils layers of cool freshness and subtle herbal balance. Smooth, elegant, and refreshingly modern, it’s a spirit that transforms simplicity into sophistication.
A Symbol With Purpose
The KYURI label is built around the Japanese writing for cucumber, with the kanji forms brought together into one bold visual symbol. Inside the character, layers of fresh cucumber imagery reflect the spirit of the gin itself — crisp, clean, and naturally refreshing.
What Does KYURI Mean?
The name KYURI means cucumber, tying the label directly to the ingredient that defines the expression. It is a design rooted in simplicity, freshness, and Japanese craftsmanship.
JAPANESE CUCUMBER
Japanese cucumbers are known for their crisp texture, thin skin, and clean, refreshing flavor. In Japan, they are especially prized for their bright, garden-fresh character — more delicate, aromatic, and flavorful than the standard cucumber experience many are used to. That natural freshness is the inspiration behind KYURI, a gin built to capture cucumber at its most refined: crisp, clean, and unmistakably refreshing.
THREE BOTANICALS
Similar to AWAYUKI, our strawberry gin, KYURI is built on the same clean botanical foundation of juniper, angelica, and coriander. By keeping the base gin consistent, KYURI allows cucumber to take the lead — crisp, refreshing, and never overpowered by botanicals.